Danish Shapes

Bear Claws
Nut filling, hazelnut in this case. rolling up with a slight brushing of egg wah

cut four slits in the roll to look like claws

egg wash and cover with almonds
proof 45 minbake off

Pin wheel

Vol -au-vent

4 by 4 in squares
folded in half cut two slits that dont touch
un fold
Pastry cream and an apricot half inside
proofed and baked